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It’s International Hot Chocolate Day! This H

It’s International Hot Chocolate Day! This Hot Chocolate Mix With Real Chocolate Chips Is The Best Mixture To Have On Hand For The Richest, Most Velvety, Chocolatey Sip. Ingredients 1 ¼ Cup Chocolate Chips (Dark Or Semi Sweet) 10 Tablespoons (1/2 Cup + 2 Tbsp) Unsweetened Cocoa Powder 10 Tablespoons (1/2 Cup + 2 Tbsp) Granulated Sugar Hot Chocolate Mix Add The Chocolate Chips, Cocoa Powder, And Granulated Sugar To A Food Processor Or High Powered Blender.
 Blend On High Until Chocolate Chips Are Broken Down And Combined With The Cocoa Powder And Sugar.
 Store In An Airtight Container Until Ready For Use. 
 Using Your Hot Chocolate Mix Use 1 Tablespoon Of Hot Chocolate Mix Per 1/4 Cup Of Milk (Dairy Or Unsweetened Nondairy). Stovetop Method (Preferred): Heat Milk And Hot Chocolate Mix In A Small Pot Over Medium, Whisking Frequently, Until Mixture Is Smooth, And Steam Comes Off The Milk.

Microwave Method: Heat Milk For 1 2 Minutes On High Until Steam Is Coming Off The Milk. Add The Hot Chocolate Mixture And Stir Well (Melted Chocolate Tends To Settle At The Bottom, So Make Sure You Stir Very Well. If You Have A Milk Frother, I Recommend You Use It!). #H#Hotchocolateh#Homemadehotchocolatehotchocolatemix

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