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Instant Pot Barbacoa What You’ll Need: 5

Instant Pot Barbacoa What You’ll Need: 5 Pounds Of Cheek From @Samsclub 4 Lb Chuck Roast 1 Whole Onion 5 Cloves Of Garlic 2 Bay Leaves 4 5 Whole Cloves 1Tsp Whole Peppercorn 5 6 Whole Allspice 1 Tbs Fry Mexican Oregano Bit Of Water Salt To Taste If You Wanna Make This In A Pot, Follow The Exact Same Steps, But Bring To A Hard Boil For About Five Minutes. Remove The Stump Cover It Up And Let It Simmer For About 2 To 3 Hours Until The Meat Is Super Tender And Falling Apart. #Instapotrecipes #Instapotbarbacoa #Mexicanfood #Easymexicanrecipes #Largefamilymeals

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