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Boston Market Mac & Cheese 🧀 This Recipe Is F

Boston Market Mac & Cheese 🧀 This Recipe Is From: @Alyssa Alonso Ingredients: 4 Tbsp Butter 1/2 Tsp Paprika, 1 Tsp Dried Mustard, 1/2 Tsp Garlic Powder 1/4 Cup Flour 1 (12 Oz) Can Evaporated Milk 2 Cups Whole Milk 12 Oz Freshly Sliced American Cheese (Get It From The Deli At Your Local Grocery Store, Do Not Use The Stuff Wrapped In Plastic That’s Prepackaged!!) 8 Oz Block Sharp Cheddar Cheese 4 Oz Block Cheddar Jack Cheese (Or Use A Bag That’s Pre Shredded If You Can’t Find A Block) 1 Box Of Fusilli Pasta (I Used Rao’s) Instructions: 1. Shred 8 Oz Sharp Cheddar Cheese And 4 Oz Cheddar Jack Cheese. 2. Boil Water For The Pasta. 3. Melt 4 Tbsp Butter In A Pan. In A Separate Bowl Mix Your Seasonings Together. Once The Butter Is Fully Melted, Add In Your Seasonings While Consistently Whisking Your Mixture. 4. Add 1/4 Cup Of Flour (A Little Bit At A Time While Whisking Consistently). 5. Add 1 Can Evaporated Milk. Whisk Well. 6. Add 2 Cups Whole Milk. Whisk Well. 7. Add 12 Oz American Cheese, Adding A Few Slices At A Time And Making Sure Each Piece Has Melted Fully Until You Add More. Turn Your Heat On Low Medium Heat So You Do Not Burn The Cheese. 8. Add 8 Oz Sharp Cheddar Cheese. Add A Small Amount At A Time And Whisk Well. 9. Add 4 Oz Cheddar Jack Cheese. Add A Small Amount At A Time And Whisk Well. 10. Add Your Pasta And Serve Right Away! #Cooking #Food #Foodtiktok #Thanksgiving #Fyp

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