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This Rich, Savory Chicken Gravy Is Made With

This Rich, Savory Chicken Gravy Is Made With Simple Pantry Ingredients And A Hint Of Asian Twist. A Splash Of Soy Sauce Adds Subtle Depth, Turmeric Provides A Golden Tint Without Altering The Flavor, And A Touch Of Chicken Bouillon/ Msg Gives It An Umami Punch, All Without Overpowering The Dish. In Just A Few Steps, You’ll Have A Smooth, Flavorful Gravy Perfect For Any Meal! Asian Mom’s Easy Chicken Gravy Ingredients: Salted Butter 3 Tbsps Flour 3 Tbsps Chicken Broth 2 Cups Soy Sauce 1/2 Tsp Salt And Pepper To Taste Turmeric Powder 1/2 Tsp Garlic Powder 1/2 Tsp Onion Powder 1/2 Tsp Chicken Bouillon 1/2 Tsp Steps: 1. In A Medium Saucepan Over Medium Heat, Melt Butter. 2. Whisk In Flour To Make A Roux, Cooking For 2 Minutes Until Golden And Bubbly. 3. Gradually Add About 2 Cups Of Chicken Broth, Whisking Continuously To Prevent Lumps. 4. Add Soy Sauce, Salt And Pepper, Turmeric, Garlic Powder, Onion Powder And Chicken Bouillon. 5. Bring To A Boil Then Reduce Heat To Low. 6. Simmer For 5 Minutes, Stirring Frequently, Until The Gravy Thickens To Your Liking. Enjoy! #Chickengravy #Gravy #Homemadegravy #Easyrecipe #Easydinner #Chickenandrice #Chickendinner

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