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The creamiest, cheesiest stove top mac n cheese! Ingredients: -4 tbsp butter -4 tbsp flour -1 lb Cavatappi pasta -@Kinder's Flavors the blend -Tony’s Creole Seasoning -6 oz Gouda -8 oz sharp cheddar -8 oz American cheese deli slices -one can evaporated milk -1/2 cup pasta water -2-3 cups milk Directions: -Boil pasta and reserve pasta water for later. -In a large pot over medium heat, add butter and let it melt. Once melted, add flour and whisk well. Season with both seasonings listed. -Slowly add evaporated milk and whisk while you add it. -Add two cups of milk and whisk well. Turn heat to low. -Begin slowly adding your cheese and whisking while you add. Once cheese is melted, add your pasta water. -Once all the cheese is melted, if cheese sauce is thick, add more milk. You want it more liquidy, trust the process. - Add pasta & mix. It will be liquidy and thin. Let it sit with the heat off for 10-15 minutes. It will thicken to perfection! #macaroniandcheese #macncheese #DinnerIdeas #sidedish #cookoutfood
The creamiest, cheesiest stove top mac n cheese! Ingredients: -4 tbsp butter -4 tbsp flour -1 lb Cavatappi pasta -@Kinder's Flavors the blend -Tony’s Creole Seasoning -6 oz Gouda -8 oz sharp cheddar -8 oz American cheese deli slices -one can evaporated milk -1/2 cup pasta water -2-3 cups milk Directions: -Boil pasta and reserve pasta water for later. -In a large pot over medium heat, add butter and let it melt. Once melted, add flour and whisk well. Season with both seasonings listed. -Slowly add evaporated milk and whisk while you add it. -Add two cups of milk and whisk well. Turn heat to low. -Begin slowly adding your cheese and whisking while you add. Once cheese is melted, add your pasta water. -Once all the cheese is melted, if cheese sauce is thick, add more milk. You want it more liquidy, trust the process. - Add pasta & mix. It will be liquidy and thin. Let it sit with the heat off for 10-15 minutes. It will thicken to perfection! #macaroniandcheese #macncheese #DinnerIdeas #sidedish #cookoutfood
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