How Much Pulled Pork Per How Much Pulled Pork Per Person?
📊 TikTok Media Details & Stats
| Video Title / Caption | : How much pulled pork per person? #pulledpork #party #bbq #barbecue #grilleveryday #shlater |
| TikTok Creator | : @thedevilspalate (Kirk Robinson) |
| Audio Track Name | : 🎵 original sound - thedevilspalate |
| Total Play Count | : 10,463 views |
| Total Likes | : ❤️ 79 likes |
| Total Shares | : 🔁 5 shares |
🎵 Video Info & Details
Check out the video for How Much Pulled Pork Per posted by creator @thedevilspalate (Kirk Robinson). So far, this clip has received 10,463 views, 79 likes, and 5 shares on TikTok.
Audience members and community members sharing content around How Much Pulled Pork Per have highlighted several interesting perspectives: According to user @dziuks75: “BBQ pulled pork is available for just $9.39 per pound! Grab yours before it's all gone – it's absolutely delicious! 🍖🔥”. Creator @affordablemealswithgran: “Pulled pork at home. 2 cups broth per pound. Low heat, 3 hours. $5 vs $18.”. According to user @myriadrecipes: “BBQ PULLED PORK 🌶️ Genuinely one of the simplest dishes to make that’s always a crowd pleaser !! This was a 2.5kg pork shoulder joint and it makes enough for around 8 people!! 👌 Ingredients you’ll need: Boneless pork shoulder joint (easy to get at most supermarkets or butchers) Paprika Ground cumin Oregano Cider BBQ sauce of your choice The full recipe is on my website (link in bio) or search “bbq pulled pork myriad recipes” 💛”.
Expanding on discussion topics around How Much Pulled Pork Per offer further context: According to user @wholesomebysarah: “30 DAYS OF SLOW COOKER MEALS SLOW COOKER PULLED PORK Day 3/30 Serves: 8-10 Ingredients: 2kg boneless pork shoulder 1 teaspoon sea salt 1 teaspoon cracked black pepper Spice Rub: 2 tablespoons dried oregano 1 tablespoon ground cumin 1 tablespoon extra virgin olive oil 1 teaspoon brown sugar 2 brown onions, finely chopped 3 garlic cloves, finely chopped 1 tablespoon jalapeños (optional) 1 cup chicken stock 1/2 cup adobo chillies in sauce 2 tablespoons brown sugar 1/2 apple cider vinegar 1 cup chicken stock Method: 1. Cut the pork into large pieces. Season the pork with sea salt and cracked black pepper. In a small bowl, mix together the spice rub ingredients: oregano, cumin, olive oil, and brown sugar. Rub this mixture all over the pork inside the slow cooker, turning the pork to coat it well. 2. Add the onions, garlic, and jalapeños (if using) around the pork. Pour in the chicken stock, adobo chillies, brown sugar, and apple cider vinegar. Stir gently to combine the liquid ingredients without disturbing the pork too much. 3. Cover and cook on low for 8–10 hours or high for 5–6 hours, until the pork is incredibly tender and shreds easily with two forks. 4. Once cooked, shred the pork directly in the slow cooker and stir it through the rich sauce. Use this tender pulled pork in soft brioche buns with mayo & slaw, tacos with avocado and slaw, stuffed into baked sweet potatoes, or served over rice with steamed greens for an easy, flavour-packed meal.”. In another post by @ladydilanden: “This is a great money savings tip. I buy this 2 pound box of pulled pork from Sam’s Club and it’s $10 and I make two separate dinners on two separate evenings for three adults and I always have enough left over to make lunch for each of us.”. According to user @mama_eppe: “What’s your favorite big batch recipe? Batch cooking meat just make life easier. This pulled pork starts with a $10 roast and feeds us all week. Simple, affordable, and always yummy!”.
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How much pulled pork per person? #pulledpork #party #bbq #barbecue #grilleveryday #shlater
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